Pepperoni Pizza Bagels
Get ready to satisfy your pizza cravings in a fun and delicious way with these Pepperoni Pizza Bagels! Imagine warm, toasty bagels topped with zesty tomato sauce, gooey melted cheese, and a generous scattering of crispy pepperoni. These bite-sized pizza delights are perfect for a quick lunch, a game day snack, or a fun meal for the whole family. They’re easy to make and guaranteed to bring smiles to everyone’s faces. So grab your bagels, fire up the oven, and let’s turn pizza night into bagel bliss!
Pepperoni Pizza Bagels
- Prep Time
10 min
- Cook Time
20 min
- Total Time
30 min
- Servings
8 bagels
- Difficulty
Super Easy
Ingredients
- 4 bagels split in half
- 1 -15oz jar pizza sauce or homemade sauce
- 1 ½ cup shredded mozzarella cheese
- 1 cup mini pepperonis
- 1 tbsp Italian seasoning
- Thinly sliced fresh basil
- Hot honey
Instructions
- Preheat oven to 375°F. Place your 8 bagel halves on a baking sheet and toast for 6-8 minutes or until the bagels are slightly toasted and lightly golden.
- Remove from oven and increase oven temp to 450 degrees F.
- Spread a nice layer of pizza sauce onto each bagel. Season the sauce with a dash of Italian seasoning. Top with mozzarella cheese and mini pepperonis.
- Bake for an additional 8-10 minutes or until the cheese melts and is slightly brown.
- Remove from the oven and garnish with basil and a drizzle of hot honey.
Tips
- You can build these in advanced and freeze them so all you have to do is take them out of the freezer and pop them into the oven or air fryer at 450°F for 10-12 minutes.
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